SUSHI CLASS

FUMI Sushi Masterclass – Every Tuesday at 6.30pm

FUMI invites guests to take part in an engaging, hands-on introduction to the fundamentals of sushi making, hosted weekly at our Japanese restaurant in the heart of Brighton. Designed as an accessible and enjoyable entry point into the craft, the FUMI Sushi Masterclass is led by our Executive Head Chef, Ronald Mindo, whose expertise, precision and teaching style guide participants through each stage of the process.

The session begins with a complimentary welcome drink, followed by a step-by-step demonstration and practical workshop. Across 45–60 minutes, guests will learn the essential techniques behind preparing perfect sushi rice and gain confidence in rolling a variety of sushi styles from scratch. Whether attending alone or as part of a group, the class is structured to be supportive, relaxed and interactive, making it well suited to beginners.

All equipment and ingredients are provided, and aprons are supplied for the duration of the session. Participants are encouraged to dress casually. At the end of the class, guests will enjoy the meal they have created, with the option to eat in or take it away.

The FUMI Sushi Masterclass operates on a weekly basis and is ideal not only for individual learning, but also for birthdays, team-building activities, couples’ evenings, children’s parties, or simply an enjoyable midweek experience.

Session Details
• Day: Every Tuesday
• Time: 6.30pm start
• Duration: 45–60 minutes
• Price: £48.50 per person
• Location: FUMI Japanese Restaurant, 1 Circus Street, Brighton, BN2 9QF

Advance booking is essential due to limited class capacity.